Pathway Contributor: Maria Ricupero
Credentials
Contributions
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Is a reduced saturated fat diet recommended for primary or secondary cardiovascular disease (CVD) prevention?
Role: Reviewer
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Should omega-3 fatty acids (fish or plant-based food or supplements) be recommended for the primary or secondary prevention of cardiovascular disease (CVD) in adults?
Role: Co-Author
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Should diets lower in glycemic index (GI) or glycemic load (GL) be recommended for the primary prevention of cardiovascular disease (CVD) or the secondary prevention of CVD (i.e. individuals with a history of CVD or with multiple CVD risk factors, e.g. metabolic syndrome)?
Role: Co-Author
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Are diets lower in added sugars (including sugar-sweetened beverages) recommended for the primary prevention of cardiovascular disease (CVD) or secondary prevention of CVD (i.e. individuals with a history of CVD or with multiple CVD risk factors, e.g. metabolic syndrome)?
Role: Co-Author