Endocrine and Metabolic - Polycystic Ovary Syndrome
Nutrition Care Process (Toolkits)
Last Updated: 2021-08-10
Target Group: Women
Description and Key Nutrition Issues
Polycystic ovary (or ovarian) syndrome (PCOS) is a syndrome of unknown etiology typically characterized by hyperandrogenism, anovulation and/or polycystic ovary morphology (1). Clinical features include reproductive issues (e.g. reduced frequency of ovulation and irregular menstrual cycles, reduced fertility and high levels of male hormones such as testosterone), metabolic issues (e.g. high levels of insulin or insulin resistance and abnormal cholesterol levels) and psychological issues (e.g.