Allergic Disease - Latex-Fruit Syndrome
Nutrition Care Process (Toolkits)
Last Updated: 2023-02-17
Target Group: All Adults, All children(0-12 yr.), Youth(13-17 yr.)
Nutrition [and Dietetic] Diagnosis
Sample PES or PESS/PASS Statements (problem, etiology/aetiology, signs and symptoms) using some NCP terminology
This statement is provided as an example only and will not apply to all individuals:
This statement is provided as an example only and will not apply to all individuals:
- Food and nutrition-related knowledge deficit regarding which foods to avoid for latex-food allergy, as evidenced by having three allergic reactions caused by eating avocado in the last month.