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Diabetes - Gastroparesis

Nutrition Care Process (Toolkits)

Last Updated: 2018-06-29 Target Group: All Adults

Nutrition Intervention

Nutrition Prescription
Examples

Recommend:

Modified Diet
- Recommended texture modification (e.g. purée)
Modified Diet
- Recommended energy/nutrient modifications
  - Fat level (e.g. <30% calories)

Food and/or Nutrient Delivery Example(s)

Meals and Snacks
- Composition of meals/snacks
  - Texture-modified diet
  - Fat-modified diet (e.g. <30% calories)
  - Fibre-modified diet (e.g. avoidance of foods associated with phytobezoar formation)
- Schedule of food/fluids (e.g. frequent smaller meals, four to six times per day)

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