A PEN System user recently reached out to the PEN Team to share their experience with parents of young children choosing high protein milk products for their children and questioned if this is good practice. The PEN Team thought a deeper dive into the possible merits or adverse effects of recommending high protein milk to clients would be useful to dietitians.

A PEN Trending Topic on dairy consumption and the impact on mortality and cardiovascular disease.

Plant-based drinks (e.g. rice, coconut, almond, oat, hemp, potato) may not be able to support good health for infants and young children when used as the main beverage.

An analysis of A2 milk health benefits.

A key concern for dietitians is the ability of the food system to feed people and then for people to have adequate access to food. This concern is amplified during times of war and conflict, especially for those most directly impacted. There are considerable health and safety implications including access to life-sustaining food and water.