126 results for: Family  filtered by: Target Country - Canada x

Writing Health Information For Patients and Families

A 4th edition guide from Hamilton Health Sciences on how to write health information for patients and their families.

  2017-02-23 – Manual/Guide

The Benefits of Eating Together for Children and Families

This resource outlines the benefits of eating together and provides strategies for making it easier and more enjoyable.

  2017-09-06 – Handout

Living Confidently with Food Allergy - A Guide for Parents and Families, 2 Edition

This second edition Food Allergy of Canada booklet provides information for parents and families on how to manage allergies in children.

  2017-11-02 – Handout

Anemia Guidelines for Family Medicine. 2014 edition

These clinical practice guidelines developed by the Anemia Review Panel and published by MUMS Guideline Clearinghouse, provide information and guidance on the management on anemia and the iron content in various foods and infant formulas. Only available for purchase: search ISBN #978-1-894332-15-6 to find where to buy.

  2014-09-29 – Practice Guideline

Fostering Positive Weight-Related Conversations

This knowledge translation casebook from the Bloorview Research Institute is a “compilation of best evidence and practice to assist healthcare professionals in having positive conversation about weight-related issues with children and their families.”

  2018-10-23 – Manual/Guide

Heart Health Eating for Kids

Information from the Heart and Stroke Foundation of Canada on heart healthy eating for families with school aged children. It includes tips on meal planning and shopping and provides recipes.

  2018-11-29 – Handout

Fr: Mon Planificateur de Menu (My Menu Planner)

Dietitians of Canada provides information in French on menu planning including menus for families and young children, on a tight budget, cooking for one and for individuals with diabetes.

  2018-08-22 – Menu Plan

My Menu Planner

Dietitians of Canada provides information on menu planning including menus for families and young children, on a tight budget, cooking for one and for individuals with diabetes.

  2018-08-22 – Menu Plan

Nutrition in Primary Health Care: Using a Delphi Process to Design New Interdisciplinary Services

A Canadian Journal of Dietetic Practice and Research article outlining a modified Delphi process which was used to identify key features of interdisciplinary nutrition services, including provider roles and responsibilities for Ontario Family Health Networks, a family physician-based type of primary care.

  2018-11-02 – Research Report/Paper

5 Steps to Healthy Eating for Children Aged 4-11

This handout provides tips and advice for feeding children healthy meals and snacks.

  2018-02-09 – Handout