An advocacy-related, bilingual fact sheet from Dietitians of Canada outlining where dietitians can save health care costs and improve employee productivity.

  2018-10-25 – Handout

A bilingual 2-page fact sheet from Dietitians of Canada (one side English and other side French) summarizing the credentials and roles of dietitians in primary health care.

  2018-04-09 – Handout

A 2015 report from Dietitians of Canada summarizing the provincial workforce data used to predict needed dietitian requirements to service the present and future health care needs of the Canadian population.

  2018-09-06 – Position Paper/Policy Document

This professional report, prepared for Kidney Health Australia, describes epidemiological trends in diabetic kidney disease and associated health care costs.

  2016-07-07 – Research Report/Paper

An advocacy-related, bilingual fact sheet from Dietitians of Canada outlining where nutrition counselling by dietitians can reduce client’s risk of developing diabetes and improve eating behaviours.

  2018-10-25 – Handout

A listing of country-specific websites providing information on the nutrition care process (NCP) and related terminology.

      2021-02-25 – Website

A collection of websites related to telehealth.

     2021-09-22 – Website

This updated and revised Dietitians of Canada’s paper describes the role of the dietitian and background information on mental health including the interrelationship between nutrition and mental health.

  2017-03-17 – Position Paper/Policy Document

A position paper by the Academy of Nutrition and Dietetics on supporting and promoting and breastfeeding.

A collection of websites related to malnutrition.

    2022-04-01 – Website