Diet and Lactose Intolerance (in Children)
A fact sheet from Queensland Health, Nutrition Education Materials Online (NEMO) providing information on managing lactose intolerance in children including foods that can be eaten and those that should be avoided.
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2020-11-11 –
Handout
Nutrition for Children with Type 1 Diabetes
A fact sheet for consumers from Queensland Health, Nutrition Education Materials Online (NEMO) providing an overview of nutrition recommendations for children with type 1 diabetes, includes a picture list of foods with their respective number of carbohydrate serves, information relating to food label reading, and snack suggestions.
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2021-12-15 –
Handout
DA - Vegetarian Teenagers
This Dietitians Australia (DA, formally DAA) endorsed resource, produced by the DA Vegetarian Interest Group, provides information for consumers on important nutrients for vegetarian teenagers, food sources and meal ideas.
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2020-09-20 –
Handout
DA - Vegetarian Children
This Dietitians Australia (DA, formally DAA) endorsed resource, produced by the DA Vegetarian Interest Group, provides information for consumers on important nutrients for vegetarian children, food sources and meal ideas.
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2020-09-20 –
Handout
High Protein /High Energy Diet for Children and Adolescents
A fact sheet for consumers from Queensland Health, Nutrition Education Materials Online (NEMO) with information regarding high energy and high protein foods for children and adolescents. It includes ideas to enrich energy and protein in a variety of foods and a sample meal plan.
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2023-02-24 –
Handout
Policy Readiness Tool
The Policy Readiness Tool from the School of Public Health, University of Alberta website provides professionals with an interactive questionnaire to determine a community or organization's readiness for policy change. Included with the questionnaire is a series of strategies for working with communities or organizations at different stages of readiness for healthy public policy change and a resource list for additional information.
Carbohydrates and the Glycaemic Index
This four page consumer fact sheet, available from the Better Health Channel and developed by the Victorian Minister of Health in consultation with Deakin University- School of Exercise and Nutrition Sciences, offers tips for healthy eating, using the GI symbols on food packages and offers general information about the glycaemic index.
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2022-07-01 –
Handout