A collection of policies for food and nutrition in schools.
A regulation document developed by the European Commission on the provision of food information to consumers.
Technical Guidance documents from the U.K. Department of Health that support industry in implementing the European Union (EU) food labelling regulations.
A question and answer sheet with the aim of providing informal, non-statutory advice on the new nutrition labelling rules related to the provision of food information to consumers (FIC).
Regulation (EU) No. 1169/2011 on the provision of food information to consumers (FIC) brings together EU rules on general food and nutrition labelling into one piece of legislation.
Frequently asked questions about fructose answered by the International Food Information Council (IFIC) Foundation in a Food Insight resource.
A collection of resources related to nutrition and health claims in the U.K.
An international collection of physical activity guidelines.
A collection of practice guidelines for various types of musculoskeletal/connective tissue disorders including bone health, fibromyalgia, gout, osteoarthritis, osteoporosis and rheumatoid arthritis.
A collection of websites related to food security and environment sustainability.