The new PEN System interface is now live!
Consumer fact sheets from the Government of Northwest Territories providing nutritional information about traditional foods (including animals, birds,...
2021-03-31
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Handout
Information from BC Association of Farmers’ Markets about what and when specific fresh produce is available in specific British Columbia (BC) regions ...
2023-06-06
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Handout
A professional and consumer booklet from the Japan Food Safety Department, Pharmaceutical and Food Safety Bureau, Ministry of Health, Labour and Welfa...
2021-11-29
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Handout
This Public Health Association’s Basic Shelf Cookbook 2011 Edition contains recipes prepared from low cost, nutritious ingredients that require little...
2018-09-24
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Recipe
This handout for parents provides advice about how to start to feed their baby solid foods.
2024-08-19
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Handout
A book by Frank Yiannas (2016) providing examples of applications that can be used to advance food safety within food systems to manage risk. ISBN-10 ...
2023-04-12
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Book
A book by Frank Yiannas (2009) about how to create a behavior-based food safety management system. ISBN 978-1-4419-2500-8 and eISBN: 978-0-387-72867-4
2023-04-12
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Book
Consumer information in French from the Kidney Foundation of Canada providing recipes and meal planning tools. Also includes kidney diet information a...
2022-04-11
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Recipe
Consumer information from the Kidney Foundation of Canada providing recipes and meal planning tools. Also includes kidney diet information and FAQs wi...
2022-04-11
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Recipe
