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A collection of links pertaining to meal preparation and cooking at home. Some links also available in French.
2026-04-02
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Website
UPDATED
This special article through Science Direct outlines the three fundamental principles of evidence-based practice as applied to the field of clinical n...
2019-06-03
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Topic Overview
Background information regarding fructose.
2021-08-06
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Background
These clinical practice guidelines from the National Aboriginal Community Controlled Health Organisations, The Royal Australian College of General Pra...
2018-04-17
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Practice Guideline
Background information regarding pregnancy.
2020-04-22
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Background
A synthesis of the recommendations and evidence regarding malnutrition.
2024-03-21
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Recommendations and Evidence
A French Government of Canada fact sheet for consumers that provides information about listeria including what it is, symptoms and how to avoid gettin...
2020-08-28
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Topic Overview
This national study by the First Nations Food, Nutrition and Environment Study contains information on First Nations’ diet, nutritional quality, food ...
2020-01-15
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Monitoring Report
Sixth edition of food exchange lists from The Japan Diabetes Society that people with diabetes can use to plan their meals. Membership required for ac...
2023-04-24
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Tables/Forms
A toolkit developed by Food Counts, a specialist group of the British Dietetic Association (BDA) and the Hospital Caterers Association (HCA), that out...
2017-06-16
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Manual/Guide
