In children and adolescents with type 1 or type 2 diabetes, how does a low carbohydrate diet (50 to 130 g carbohydrate/day) affect glycemic control compared to a higher carbohydrate diet?

Fr: Information sur le régime à faible teneur en FODMAP (aliments fermentescibles) (Information about the Low FODMAP Diet)

A French client handout providing information about the low FODMAP diet for people with irritable bowel syndrome.

2025-12-08 · Handout

Food Sources of Fibre

This fact sheet explains the role of fibre in the body and lists food sources of fibre.

2021-10-19 · Handout

Healthy Snacks for Adults

This fact sheet provides tips on reading food labels, choosing healthy snacks and healthy portion sizes.

2022-02-08 · Handout

Fr: Sources alimentaires de fibres solubles (Food Sources of Soluble Fibre)

This French fact sheet explains the role of soluble fibre in the body and lists food sources of soluble fibre.

2025-07-14 · Handout

Fr: Sources alimentaires de fibres (Food Sources of Fibre)

This french fact sheet explains the role of fibre in the body and lists food sources of fibre.

2021-10-19 · Handout

Gastrointestinal System - Gallbladder Disease Nutrition Care Process

This toolkit provides an overview of the Gallbladder Disease Knowledge Pathway that includes a description of the topic, key nutrition issues, nutriti...

Steps to Healthy Eating for Children Aged 4-11

This handout provides tips and advice for feeding children healthy meals and snacks.

2023-11-21 · Handout

Eating Guidelines for Increasing Your Energy and Protein Intake

This client fact sheet provides information and recipes for increasing energy and protein intake.

2025-09-10 · Handout

Gastrointestinal System - Irritable Bowel Syndrome Background

Background information regarding irritable bowel syndrome.

2024-10-31 · Background