If weight loss is desired, does reducing energy intake and partially replacing meals with meal replacements achieve greater weight loss in adults with higher weights (BMI ≥25 kg/m2) than reducing energy intake alone?

Can Food and/or Supplements be Used To Stimulate GLP-1 Activity to Improve Health Outcomes or Reduce GLP-1 Medication Dose?

Interest in glucagon-like peptide-1 (GLP-1) is transforming the health industry. Many, including health advocates and food and supplement companies, w...

Musculoskeletal/Connective Tissue Disorders - Fibromyalgia Nutrition Care Process

This toolkit provides an overview of the Musculoskeletal/Connective Tissue Disorders - Fibromyalgia Knowledge Pathway that includes a description of t...

Mental Health Disorders - Dementia Nutrition Care Process

This toolkit provides an overview of the Mental Health Disorders - Dementia Knowledge Pathway that includes a description of the topic, key nutrition ...

Chronic Obstructive Pulmonary Disease (COPD) Nutrition Care Process

This toolkit provides an overview of the Chronic Obstructive Pulmonary Disease Knowledge Pathway that includes a description of the topic, key nutriti...

Are probiotics recommended in the management of adults with lactose intolerance?

Vegetarianism Recommendations and Evidence

A synthesis of the recommendations and evidence regarding vegetarianism.

2022-07-08 · Recommendations and Evidence

What are the optimal dietary strategies for managing oral mucositis in adults receiving cancer treatment?

What are the indications for the use of vitamin/mineral supplements during pregnancy?

Do individuals with multiple sclerosis who increase their intake of polyunsaturated fatty acids (PUFAs - omega-3 or omega-6 fatty acids) compared to individuals who increase their intake of saturated fatty acids have a reduced relapse rate and progression of disability?