Down Syndrome Background

Background information regarding Down syndrome.

2019-05-08 · Background

NDR-UK Resources: Allergy and Intolerance

A range of resources from NDR-UK for children and adults on common food allergies and intolerances. Includes BDA endorsed information for diets that a...

2022-07-26 · Handout

Shokuiku (Food and Nutrition Education - English)

Description of Shokuiku in English from the Ministry of Health, Labour and Welfare. Shokuiku forms the foundation for living. It is the base of intell...

2014-08-12 · Topic Overview

Fr: Enquête sur la santé dans les collectivités canadiennes cycle 2.2, Nutrition (2004): Sécurité alimentaire liée au revenu dans les ménages canadiens (Canadian Community Health Survey Food Security)

This French Office of Nutrition Policy and Promotion report provides, for the first time in Canada, “national and provincial estimates of income-relat...

2022-08-23 · Monitoring Report

Canadian Community Health Survey Cycle 2.2, Nutrition (2004): Income-Related Household Food Security in Canada

This Office of Nutrition Policy and Promotion report provides for the first time in Canada “national and provincial estimates of income-related food s...

2022-08-23 · Monitoring Report

What diet/nutrition support is recommended during acute liver failure?

What are the nutritional needs of an individual who is pregnant and breastfeeding an older child? Are there any nutritional concerns for individuals having closely spaced pregnancies?

What are the benefits of breastfeeding on cancer prevention for the lactating individual and infant?

Mercury in Fish (Australia/New Zealand)

This Food Standards Australia New Zealand provides consumers with advice on mercury in fish and safe consumption limits.

2022-07-19 · Handout

BDA Food Fact Sheet: Iodine

A consumer fact sheet from the British Dietetic Association (BDA) providing information on iodine; its food sources and how much is needed for good he...

2022-11-30 · Handout