What are the effects of shared mealtimes in residential care settings on nutritional outcomes in older adults (65 years of age and older)?

What screening tools have been validated for use in primary care settings to identify community-dwelling adults (aged 18 to 65 years) who are at nutrition risk and require intervention?

Dysphagia Nutrition Care Process

This toolkit provides an overview of the Dysphagia Knowledge Pathway that includes a description of key nutrition issues, assessment, diagnosis, inter...

Recommended Targets for Glycemic Control

Recommended targets for glycemic control for infants and young children, children and adolescents, during pregnancy, type 1 and type 2 diabetes.

2022-02-14 · Calculations/algorithm

Child and Youth Nutrition Recommendations and Evidence

A synthesis of the recommendations and evidence regarding child and youth nutrition.

2025-11-30 · Recommendations and Evidence

What is the effectiveness of strategies to manage nutrition-related symptoms and drug-related side-effects of Parkinson's disease (PD) including constipation, dysphagia, nausea, vomiting, anorexia, delayed gastric emptying, orthostatic hypotension and dyskinesias?

Choline Background

Background information regarding choline.

2021-06-18 · Background

Traumatic Brain Injury Background

The background information on traumatic brain injury.

2019-06-25 · Background

Weight/Obesity Recommendations and Evidence

A synthesis of the recommendations and evidence regarding weight and obesity.

2024-02-05 · Recommendations and Evidence

Primary Health Care Recommendations and Evidence

A synthesis of the recommendations and evidence regarding primary care.

2022-01-10 · Recommendations and Evidence