Gluten Free Diet and Gluten Related Disorders - Cross-Contact/Contamination

This client handout from Celiac Canada and Dietitians of Canada provides information on how to avoid cross-contact/contamination of foods when followi...

2024-02-26 · Handout

International Nutrition and COVID-19 Guideline Collection

A collection of international nutrition guidelines related to COVID-19.

2023-07-12 · Practice Guideline

Allergic Disease Recommendations and Evidence

A summary of all the recommendations and evidence on allergic disease.

2023-05-31 · Recommendations and Evidence

Gastrointestinal System - Intestinal Permeability Recommendations and Evidence

A summary of the recommendations and evidence for intestinal permeability.

2020-12-03 · Recommendations and Evidence

Healthy Lifestyle Recommendations and Evidence

A synthesis of the recommendations and evidence regarding healthy lifestyle.

2019-02-05 · Recommendations and Evidence

Wound Care and Pressure Injuries Nutrition Care Process

This toolkit provides an overview of the Wound Care - Pressure Injuries Knowledge Pathway that includes key nutrition issues, nutrition assessment, nu...

Should nutrition support be offered as a supportive therapy to individuals with inflammatory bowel disease (IBD)?

Is there any benefit of supplementation with fatty acids, vitamin D, vitamin E, selenium, zinc or probiotics for the treatment of eczema?

What are the guidelines for the safe preparation and storage of infant foods?

Food Safety - Raw Milk Background

Background information regarding the food safety of raw milk.

2022-01-24 · Background