The new PEN System interface is now live!
An article from the College of Dietitians of Ontario that provides information for dietitians about how to use quality improvement for enhanced effect...
2022-01-19
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Newsletter Article/Journal
This National Institutes of Health (NIH) - Office of Dietary Supplements provides professionals with information on a variety of supplements used for ...
2024-05-09
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Topic Overview
A position statement on dietary supplementation for Canadian sport athletes based on a review and interpretation of the relevant literature from the S...
2024-05-09
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Position Paper/Policy Document
This Raising Children Network (Australia) fact sheet provides consumers with information on gastro-oesophageal reflux in babies and children including...
2021-03-09
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Handout
This Dietitians Australia (DA, formally DAA) endorsed resource, produced by the DA Vegetarian Interest Group, provides information for consumers about...
2020-09-20
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Handout
A consumer fact sheet from the British Dietetic Association (BDA) providing information on nutritional intake during training and competition for athl...
2020-05-04
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Handout
Information from the Association for Contextual Behavioral Science (ACBS) on acceptance and commitment therapy (ACT), a third-wave cognitive behaviour...
2022-02-24
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Topic Overview
This BDA policy statement addresses the role of dietitians in malnutrition of vulnerable populations.
2017-08-15
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Position Paper/Policy Document
Consumer fact sheets from the Government of Northwest Territories providing nutritional information about traditional foods (including animals, birds,...
2021-03-31
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Handout
Short, one minute video developed for parents about breastmilk and other drinks when starting infants on solid food. Developed by a multi-stakeholder ...
2025-10-03
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Audio/Visual
