The new PEN System interface is now live!
A consumer fact sheet from Health Canada providing general information on fish allergy and covers symptoms of the allergy, sources in the diet and tip...
2018-07-18
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Handout
A PEN® system trending topic review on recent evidence related to vitamin D screening and supplementation.
A fact sheet for health professionals from the National Institute of Health (NIH), Office of Dietary Supplements providing information on biotin, incl...
2021-03-29
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Handout
A set of clinical guidelines developed by members of the Galactosemia Network to provide evidence-based and internationally applicable guidelines for ...
2021-04-16
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Practice Guideline
This article from Network Health Digest discusses the 2016 international galactosaemia guidelines and the recommendations that are relevant to the die...
2021-04-19
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Practice Guideline
This French overview from Health Canada provides consumers and professionals with information on how food additives are regulated in Canada.
2023-12-13
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Topic Overview
This overview from Health Canada provides consumers and professionals with information on how food additives are regulaated in Canada.
2023-12-13
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Topic Overview
A listing of common words to use in health communication from the Centers of Disease Control and Prevention.
Competencies in French required for safe, ethical, and effective practice in dysphagia related-care developed by the Alliance of Canadian Dietetic Reg...
2017-07-26
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Practice Guideline
Competencies required for safe, ethical, and effective practice in dysphagia related-care developed by the Alliance of Canadian Dietetic Regulatory Bo...
2017-07-26
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Practice Guideline
