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PEN - The Global Resource for Nutrition Practice

New Study - Dairy and Breast Cancer Risk

Posted: 2020-02-27
Many news websites, including CTV (1), reported on a study (2) that looked at soy and dairy consumption and breast cancer risk. The study, which is part of the Adventist Health Study-2 (3), followed 52,795 North American women (mean age 57.1 years; free of cancer at study onset) for 7.9 years (between 2002 to 2007) who had a high average soy consumption. Self-reported food frequency questionnaires and 24-hour recalls were used to assess dietary intakes at entry into the...

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