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PEN - The Global Resource for Nutrition Practice

The new PEN System interface is now live!

Trending Topics

...a hot take on a trending topic

Trending Topics articles are published in timely response to evidence or media publications and may not be consistent with PEN evidence in other content areas. When this occurs, the PEN content will be reviewed and updated in the near future.

What Advice can Dietitians Tell their Clients Who Are Concerned About Liquid Smoke?

The Practice-based Evidence in Nutrition: PEN® team was recently asked to consider adding information about liquid smoke into the PEN System as dietitians have been asked questions about it by their clients. An example of a question was, “Are food products with liquid smoke flavour (e.g. smoked almonds, smoked tofu) associated with health risks?”