Diabetes/Glucose Intolerance

Topics

Click on the Topic to view the practice recommendation and synthesis of the literature

Q: How does the consumption of human milk compared to infant formula in infancy influence the risk of developing type 1 or type 2 diabetes later in life?

Last Updated: 2023-04-25
Q: Is exposure to complex dietary proteins from cow's milk infant formula during infancy associated with an increased risk of developing type 1 diabetes in children at risk of the disease?

Last Updated: 2023-04-25
Q: How does the addition of protein to a specified quantity of carbohydrate impact glycemic response in individuals with type 1 diabetes?

Last Updated: 2023-04-25
Q: Should a ketogenic diet (<50 g/day carbohydrate) be recommended for adults with type 1 diabetes?

Last Updated: 2024-11-06
Q: Should a ketogenic diet (<50 g/day carbohydrate) be recommended for adults with type 2 diabetes?

Last Updated: 2024-11-06
Q: In children and adolescents with type 1 or type 2 diabetes, how does a low carbohydrate diet (50 to 130 g carbohydrate/day) affect glycemic control compared to a higher carbohydrate diet?

Last Updated: 2023-04-26
Q: In adults with type 1 diabetes, what effect does a low carbohydrate diet (50 to 130 g carbohydrate/day) have on A1C, hypoglycemia risk, quality of life, blood lipid levels and body weight compared to a higher carbohydrate diet?

Last Updated: 2023-04-26
Q: In adults with type 2 diabetes, what effect does a low carbohydrate diet (less than 130 g of carbohydrate per day or less than 45% of total energy intake) have on A1C, blood lipids levels and body weight compared to a higher carbohydrate diet?

Last Updated: 2021-10-14
Q: In adults with type 2 diabetes mellitus, does additional dietary fibre improve glycemic control?

Last Updated: 2023-03-22
Q: Do individuals with type 1 or type 2 diabetes have a lower incidence of nocturnal hypoglycemia when they consume a bedtime snack compared to when they do not consume a bedtime snack?

Last Updated: 2023-04-26
Q: What are the considerations related to vitamin B12 status in individuals with diabetes mellitus?

Last Updated: 2020-05-12
Q: What impact does alcohol consumption have on the risk of type 2 diabetes in adults?

Last Updated: 2023-04-25
Q: What are the risks and benefits associated with consuming alcohol for adults with type 1 or type 2 diabetes?

Last Updated: 2023-04-26
Q: What are the benefits and risks associated with physical activity for children, adolescents and adults with type 1 or type 2 diabetes?

Last Updated: 2023-04-26
Q: What is the efficacy of dietary approaches to induce remission of type 2 diabetes in adults?

Last Updated: 2023-03-17

The following Topics are part of another Knowledge Pathway. These topics have been included in the Related Topics section of this Knowledge Pathway because they are relevant to this topic area. Click on a topic to view the synthesis of the literature and the practice guidance or recommendations.

Related Topics

Q: What is the effectiveness of nutrition counselling given by dietitians (or international equivalent) for the management of chronic disease?

Last Updated: 2024-02-27
Q: What dietary patterns reduce the risk or slow the progression of age-related eye diseases (e.g. macular degeneration, glaucoma, diabetic retinopathy, cataracts)?

Last Updated: 2023-11-30
Q: What dietary supplements slow the progression of age-related eye diseases (e.g. macular degeneration, glaucoma, diabetic retinopathy)?

Last Updated: 2023-11-30
Q: What impact does a Paleolithic diet have on the glucose metabolism and lipid profile of adults with metabolic disorders?

Last Updated: 2023-08-22
Q: What effect does cannabis have on glycemic control in individuals with diabetes?

Last Updated: 2023-07-04
Q: Does an alkaline diet have a role in the risk, prevention or treatment of chronic diseases such as obesity, cardiovascular disease, hypertension and diabetes?

Last Updated: 2023-05-05
Q: How does the timing of exposure to gluten during infancy and early childhood impact the risk of developing type 1 diabetes in individuals with a genetic risk for type 1 diabetes?

Last Updated: 2023-02-14
Q: Does a high eating frequency (a grazing/nibbling eating pattern) compared to a low eating frequency (a gorging eating pattern) result in better control of serum lipids, insulin and glucose among adults who do not have diabetes?

Last Updated: 2022-07-04
Q: How effective are interventions using cognitive behavioural therapy for achieving weight loss?

Last Updated: 2022-02-24
Q: Are interventions based on the chronic care model in primary health care associated with improved clinical outcomes for individuals with chronic disease?

Last Updated: 2021-12-15
Q: What is the effectiveness of dietary interventions for preventing or treating chronic disease in the primary care setting?

Last Updated: 2021-12-15
Q: What are the health-related outcomes seen with intentional weight loss in adults ≥60 years old with overweight or obesity (BMI >25 kg/m2)?

Last Updated: 2021-11-07
Q: In adults with chronic disease, what is the impact on health outcomes of telehealth interventions (i.e. telephone, Internet/web-based, email, text messaging, mobile applications, personal digital assistants) delivered by health care providers compared with usual care? Are telehealth interventions cost-effective?

Last Updated: 2021-10-20
Q: Is diabetes associated with a greater risk of mild cognitive impairment and dementia? If so, can diet and lifestyle interventions for diabetes help prevent/treat or reduce the risk of cognitive decline, mild cognitive impairment or dementia?

Last Updated: 2021-03-24
Q: What is the evidence on the safety and efficacy of noni juice?

Last Updated: 2020-12-18
Q: What is the evidence on the safety and efficacy of mangosteen juice and supplements?

Last Updated: 2020-12-18
Q: How do vegetarian and/or vegan diets impact the risk of developing type 2 diabetes and the management of type 2 diabetes?

Last Updated: 2020-12-07
Q: Does the consumption of chia seed (Salvia hispanica L.) improve cardiovascular risk factors?

Last Updated: 2020-10-07
Q: What are the health benefits associated with consuming ancient grains/seeds (e.g. amaranth, barley, buckwheat, quinoa, sorghum, KAMUT)?

Last Updated: 2020-10-06
Q: Does the regular consumption of pulses improve cardiometabolic outcomes?

Last Updated: 2020-10-06
Q: What are the effects of fructose ingestion on blood glucose levels and circulating triglycerides among individuals with and without diabetes?

Last Updated: 2020-10-02
Q: Are there any health benefits in consuming coconut oil?

Last Updated: 2020-07-09
Q: Do older adults (65 years of age or older) with chronic disease (diabetes, chronic kidney disease, hypertension) in long-term care settings who follow a diet prescription have better outcomes than those who do not?

Last Updated: 2020-04-13

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