Telehealth/Teledietetics

Topics

Click on the Topic to view the practice recommendation and synthesis of the literature

Q: How effective is call centre support for public health nutrition interventions and government policy implementation (e.g. school health, food safety, reducing trans fats or sodium, increasing fruit and vegetable consumption)?

Last Updated: 2017-07-05
Q: In adults with chronic disease, what is the impact on health outcomes of telehealth interventions (i.e. telephone, Internet/web-based, email, text messaging, mobile applications, personal digital assistants) delivered by health care providers compared with usual care? Are telehealth interventions cost-effective?

Last Updated: 2021-10-20
Q: Is telephone nutrition counselling delivered by dietitians effective for improving health behaviour and clinical outcomes in healthy adults and adults with chronic disease?

Last Updated: 2017-07-05
Q: What are the characteristics of effective telehealth interventions (including telephone, Internet-delivered and smart phone technology) to promote healthy eating in adults (i.e. intensity, duration, type of clients, characteristics of providers)?

Last Updated: 2020-07-29
Q: How effective are telephone interventions for improving nutrition outcomes in infants and new mothers (e.g. breastfeeding support, infant complementary feeding)?

Last Updated: 2017-07-05
Q: Are telephone interventions delivered by peers effective in achieving health behaviour change?

Last Updated: 2017-07-05

The following Topics are part of another Knowledge Pathway. These topics have been included in the Related Topics section of this Knowledge Pathway because they are relevant to this topic area. Click on a topic to view the synthesis of the literature and the practice guidance or recommendations.