Skip to main content
PEN - The Global Resource for Nutrition Practice

Cancer

Recommendations and Evidence

The Third Expert Report on Diet, Nutrition, Physical Activity and Cancer: a Global Perspective provides evidence and recommendations on preventing and surviving cancer through diet, nutrition and physical activity (1).

Content
INTERVENTION 
  1. Omega-3 Fatty Acid Supplementation


1. Omega-3 Fatty Acid Supplementation 
Recommendation
Omega-3 fatty acid supplementation has not been consistently shown to benefit individuals with cancer but has not been associated with serious adverse effects in

Continue Reading

Login or signup to access PEN content.