Gastrointestinal System - Diverticular Disease
Nutrition Care Process (Toolkits)
Last Updated: 2022-04-10
Target Group: All Adults
Nutrition [and Dietetic] Diagnosis
Sample PES or PESS/PASS statements (problem, etiology/aetiology, signs and symptoms) using some NCP terminology
These statements are provided as examples only and will not apply to all individuals.
- Inadequate fibre intake as related to low intake of fruit, vegetables, legumes and whole grains as evidenced by 24-hour recall and diverticula found in colon.
- Altered GI function related to diverticulitis as evidenced by symptoms of bloating and abdominal pain and eating many fast food meals low in