Metabolic and Bariatric Surgery

Pathway Contributor: Eszter Mandak

Bio:
12/2009 - 01/2013: PhD in food science, therefore expertise in: analytical chemistry, in vitro digestion model, plant sterol conjugates, cereal grains, changes due to processing such as cooking and baking /ETH Zurich, Switzerland/ 09/2010 - 06/2012: assistant in the Food Chemistry Practical Course - Detecting and quantifying artificial colorants and sweeteners in food samples - leading a practical course for BSc students /ETH Zurich, Switzerland/ 09/2015 - 11/2020: BSc in Nutrition and Dietetics /Bern University of Applied Sciences, Switzerland)

Contributions: