Key Practice Points
Please Note: This content is being updated or under review. This version is based on the best available evidence at the last updated date and remains available to guide practice in the interim.
Q: Do adult cancer patients with neutropenia who consume a neutropenic diet compared to patients who consume a non-neutropenic diet have better clinical outcomes (e.g. fewer infections, fevers, morbidity)?
Last Updated: 2010-08-31