Genetically Modified Organisms (GMO)


Genetically Modified Organisms (GMO) - Genetically Modified Foods Background 

Importance of Topic to Practice
Genetically modified foods have been the subject of much controversy since their inception in the 1990s. Since that time debate has waged around a variety of subjects including human health, environmental safety and sustainability, food security, ethics and, more recently, labelling, traceability and trade. As a widely recognized source of credible and evidence-based information on topics related to food and nutrition, dietitians should be prepared to
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