Cardiovascular Disease

Pathway Contributor: Megan Rebuli

Credentials:
APD, BSc

Contributions:

• Is a reduced saturated fat diet recommended for primary or secondary cardiovascular disease (CVD) prevention?  

  Role: Reviewer

• Are interventions to decrease dietary cholesterol intake (e.g. restricting eggs) recommended for the primary prevention of cardiovascular disease (CVD)?  

  Role: Co-Author

• Are interventions to decrease dietary cholesterol intake (e.g. restricting eggs) recommended for the secondary prevention of cardiovascular disease (CVD)?  

  Role: Co-Author

• Should omega-3 fatty acids (fish or plant-based food or supplements) be recommended for the primary or secondary prevention of cardiovascular disease (CVD) in adults?  

  Role: Co-Author

• Should omega-3 fatty acids (fish or plant-based food or supplements) be recommended for the primary or secondary prevention of cardiovascular disease (CVD) in adults?  

  Role: Reviewer

• Are diets higher in total dietary fibre (including whole grains, cereals, vegetables, fruit and legume/pulse fibre) recommended for primary or secondary cardiovascular disease (CVD) prevention?  

  Role: Reviewer

• Are antioxidant supplements (e.g. vitamin C, vitamin E, vitamin A, beta-carotene, selenium, zinc) recommended for the prevention or treatment of cardiovascular disease (CVD)?  

  Role: Reviewer

• Are B-vitamin supplements (e.g. vitamin B complex, niacin, folic acid) recommended for the prevention or treatment of cardiovascular disease (CVD)?  

  Role: Reviewer

• Are vitamin D and/or calcium supplements recommended for the prevention or treatment of cardiovascular disease (CVD)?  

  Role: Reviewer

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