Cardiovascular Disease

Practice Guidance Toolkit


Nutrition Intervention

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Nutrition Prescription Example
Recommend:
  • Modified Diet
    • Energy/nutrient modification
      • Calorie modification (e.g. if recommended following a weight assessment)
      • Mineral intake (e.g. calcium to meet dietary reference intake levels)
      • Carbohydrate modification (e.g. restrict refined carbohydrates)
      • Fat level (e.g. reduce saturated fat and partially replace with unsaturated fat, lower/eliminate trans fat)
    • Food intake (increase whole grains, vegetables and fruit, legumes and pulses, fish consumption, flaxseed;
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Last Updated: 2025-01-28