Menu
  • Home
  • Contact Us
  • Help
  • About PEN
    • About PEN
    • PEN Terminology and Features
    • Contributors
    • PEN Tours and Video Tutorials
    • PEN Promotional Material
    • PEN Policies
    • PEN Training Materials
  • Knowledge Pathways
    • Table of Contents
    • Population Health/Lifecycle
    • Health Condition/Disease
    • Food/Nutrients
    • Professional Practice
  • PEN Handout Collections
  • Practice Guidance Toolkits
  • Trending Topics
  • Calculators
  • International Guidelines Collections
  • Glossary
  • PEN eNews Issues
  • Login
  • Sign Up
  • twitter
  • facebook
  • linkedin
  • instagram
  • EN
  • FR
  • ES
  • JA
  • Login
  • Sign Up
  • |
    • Advanced Search
    • Search Tips

    Suggested PEN Quick Links

    • PEN Handout Collections
    • Practice Guidance Toolkits
    • Trending Topics
    • International Guidelines Collections
    • PEN Training Materials
    • PEN Tours and Video Tutorials
    • Alerts & Recalls
    • ICDA Definition of Evidence-based Practice
    • Calculators
    • FAQs
  • Home breadcrumb arrow
  • Knowledge Pathways breadcrumb arrow
  • Population Health/ Lifecycle breadcrumb arrow
  • Infant Nutrition - Infant Formula

Infant Nutrition - Infant Formula

Pathway Contributor: Christine Mehling

Credentials:
MSc, RD

Contributions:

  • What are the concerns with using water that is at least 70 degrees Celsius for reconstituting powdered infant formula?  

    Role: Reviewer

  • What are the recommendations for the preparation, use, handling and storage of infant formula?  

    Role: Reviewer

  • What is the risk of Cronobacter spp. infection among infants from powdered infant formulas and powdered human milk fortifiers that have been added to human milk?  

    Role: Reviewer

  • Is powdered infant formula a source of bacterial infection and illness among infants and, if so, which infants are at greatest risk?  

    Role: Reviewer

  • What steps can be taken to decrease the risk of Cronobacter spp. infection and illness from powdered infant formula among infants?  

    Role: Reviewer

  • Powdered Infant Formula - Microbiological Issues Background

    View Resource

    Role: Reviewer


View all Pathway Contributors

This Knowledge Pathway

  • Practice Questions
  • Background
  • Summary of Recommendations and Evidence
  • Related Tools & Resources
  • Pathway Contributors
  • Current
  • Past
    • Submit your Content Ideas
    • Get Involved with PEN®

    What's New in this Pathway

    Alerts and Recalls
    PEN logo
    • About
    • Subscribe
    • eNews Issues
    • twitter
    • facebook
    • linkedin
    • instagram
    • Help
    • Contact Us
    • Helpful Links
    • Privacy Policy
    • License Agreement
    • Disclaimer

    Copyright © Dietitians of Canada 2005 - 2025. All rights reserved. While individual copies of documents may be reproduced for the convenience of the licensed subscriber according to the end user license, distribution to non subscribers or reproduction of multiple copies of PEN content is strictly prohibited without prior written permission. Licensed subscribers may download, duplicate and distribute copies of the PEN-branded client handouts for educational use with their own clients. Institutions must have sufficient numbers of site licenses in order to make multiple copies to meet client needs. The PEN website may also contain information which is copyrighted by others; multiple copies of these documents may not be reproduced without the prior written permission of the copyright holder.

    Copyright © Dietitians of Canada 2005 - 2025. All rights reserved.

    "PEN: PRACTICE-BASED EVIDENCE IN NUTRITION" is a registered trademark of Dietitians of Canada/Les diététistes du Canada

    "PEN (LOGO) The Global Resource for Nutrition Practice" is a registered trademark of Dietitians of Canada/Les diététistes du Canada