Diet Composition - Ketogenic Diet

In addition to tools/resources developed specifically by the PEN^® team or its partner associations (see PEN Handout Collections which includes translations and adaptations where available), links to tools/resources on external websites have been selected for this Knowledge Pathway based on their consistency with the evidence, authoritative source and currency. These external tools/resources are provided as sources of additional information believed to be reliable and accurate at the time of publication and should not be considered an endorsement of any information, service, product or company. Country-specific resources may not be totally consistent with the evidence presented in PEN, but are included to reflect current country guidelines and practice.

• BDA - Low Carbohydrate Diets for the Management of Type 2 Diabetes in Adults

  Last Reviewed: 2021-10-01 – Position Paper/Policy Document  

  A policy statement from the British Dietetic Association (BDA) on low carbohydrate diets (50 g and 130 g carbohydrate) and their effectiveness in managing weight, improving glycaemic control and cardiovascular risk in people with type 2 diabetes in the short term (less than 12 months).

   Target Audience: Professional

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• Diabetes Australia - Low Carbohydrate Eating for People with Diabetes

  Last Reviewed: 2021-10-01 – Position Paper/Policy Document  

  A 2018 policy statement from the Diabetes Australia on low carb eating and its effectiveness in reducing blood glucose levels and achieving weight-loss for people with type 2 diabetes in the short term (6 months).

   Target Audience: Professional

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