Quality Improvement

In addition to tools/resources developed specifically by the PEN^® team or its partner associations (see PEN Handout Collections which includes translations and adaptations where available), links to tools/resources on external websites have been selected for this Knowledge Pathway based on their consistency with the evidence, authoritative source and currency. These external tools/resources are provided as sources of additional information believed to be reliable and accurate at the time of publication and should not be considered an endorsement of any information, service, product or company. Country-specific resources may not be totally consistent with the evidence presented in PEN, but are included to reflect current country guidelines and practice.

• Improvement Essentials Toolkit

  Last Updated: 2022-01-19 – Manual/Guide  

  A toolkit from the Institute for Healthcare Improvement (IHI) that includes tools and templates to use to implement a quality improvement project and to manage performance improvement.

   Target Audience: Professional

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• Improving Your Effectiveness by Focusing on the Quality of Your Dietetic Practice

  Last Updated: 2022-01-19 – Newsletter Article/Journal  

  An article from the College of Dietitians of Ontario that provides information for dietitians about how to use quality improvement for enhanced effectiveness.

   Target Audience: Professional

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