Click on the Practice Question to view the synthesis of the literature and the practice guidance or recommendation.
Q: What are the recommendations for nutrition screening, assessment and monitoring in children and adults with cystic fibrosis?
Q: Do infants, children and adults with cystic fibrosis (CF) have higher energy and macronutrient requirements compared to healthy infants, children and adults without CF?
Q: What are the recommendations for fat-soluble vitamins in individuals with cystic fibrosis?
Q: What are the recommendations for mineral supplementation in individuals with cystic fibrosis?
Q: What type of nutrition interventions are effective in supporting optimal growth and weight gain in children and adults with cystic fibrosis? When are oral calorie supplements or enteral supplementation indicated?
Q: What are the recommendations for pancreatic enzyme replacement therapy (PERT) in individuals with cystic fibrosis?
Q: What is the recommended nutrition management for the most common nutrition-related medical problems in cystic fibrosis (CF) (e.g. CF-related diabetes, low bone density)?
Q: Do individuals with cystic fibrosis (CF) who supplement their diets with omega-3 fatty acid supplements (containing eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA)) have improved health outcomes compared with individuals with CF not consuming omega-3 fatty acid supplements?
Q: Do individuals with cystic fibrosis (CF) who supplement their diets with probiotics have improved health outcomes compared with individuals with CF not using probiotics?
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