An executive summary providing a snapshot of global trends on food labelling compiled by the European Food Information Council (EUIFC) based on input from a number of food and nutrition information centres and councils from around the world and includes policy and consumer research recommendations.

  2018-03-23 – Position Paper/Policy Document

A collection of websites related to food security and environment sustainability.

     2023-11-02 – Website

This special article through Science Direct outlines the three fundamental principles of evidence-based practice as applied to the field of clinical nutrition. Mayo Clinic Proceedings; Innovations, Quality and Outcomes. 2019 Jun;3(2):189-99.

          2019-06-03 – Topic Overview

A collection of websites for consumers and professionals related to the renal disease.

        2023-05-15 – Website

Completed re-evaluation of the safety of aspartame. The European Food Safety Authority (EFSA) reaffirms their evaluation that aspartame remains safe for human consumption and use as a food additive.

   2023-10-10 – Research Report/Paper

A collection of websites related to hepatic function and disorders.

      2022-02-11 – Website

Background information regarding fructose.

       2021-08-06 – Background

A synthesis of the recommendations and evidence regarding the ketogenic diet.

          2021-10-20 – Summary of Recommendations and Evidence

A collection of policies for food and nutrition in schools.

         2019-10-08 – Position Paper/Policy Document

A collection of clinical practice guidelines related to diabetes and diabetes in pregnancy.

         2023-06-07 – Practice Guideline