This French Government of Canada fact sheet provides specific information on the caffeine content of various coffee products, teas, cola and cocoa products per serving.

  2022-07-20 – Handout

This handout provides a brief explanation about caffeine and lists foods and their caffeine content.

  2016-04-28 – Handout

A collection of guidelines related to caffeine intake.

      2023-12-05 – Practice Guideline

A synthesis of the recommendations and evidence regarding lactation.

     2024-01-02 – Summary of Recommendations and Evidence

This factsheet discusses osteoporosis and provides dietary recommendations for those with osteoporosis and for the prevention of osteoporosis.

  2023-06-20 – Handout

Provides eating guidelines for people with peptic ulcer disease. This resource may be used for gastritis and stomach and duodenal (intestinal) ulcers.

  2021-06-24 – Handout

Provides eating guidelines for people with peptic ulcer disease. This resource may be used for gastritis and stomach and duodenal (intestinal) ulcers.

  2021-06-24 – Handout

Provides eating guidelines for people with peptic ulcer disease. This resource may be used for gastritis and stomach and duodenal (intestinal) ulcers.

  2021-06-24 – Handout

This resource discusses how people with hemochromatosis can lower their iron intake without compromosing overall nutrition. Food safety considerations, vitamin and mineral supplementation, and alcohol use are also included.

  2023-03-21 – Handout

Provides eating guidelines for people with peptic ulcer disease. This resource may be used for gastritis and stomach and duodenal (intestinal) ulcers.

  2021-06-24 – Handout