In a recent study, researchers used a mixed-methods approach to examine consumer perceptions of meat and meat alternatives and whether framing products as part of a meal, rather than in isolation, influences consumer perceptions (1).

This toolkit provides an overview of the Cancer and Cancer-related Knowledge Pathways that includes key nutrition issues, nutrition assessment, monitoring and evaluation, nutrition diagnosis, nutrition intervention, client and professional resources.

A synthesis of the recommendations and evidence regarding colorectal cancer.

This handout provides a brief explanation about purines and lists foods and their purine content.

  2023-09-13 – Handout