A consumer fact sheet from the Queensland Government comparing foods lower in dietary fat to those that are higher in fat.

  2023-01-31 – Handout

Position statement from the National Heart Foundation of Australia on dietary fats and sterols for the prevention of cardiovascular disease.

  2017-02-07 – Position Paper/Policy Document

A synthesis of the recommendations and evidence regarding the ketogenic diet.

          2021-10-20 – Summary of Recommendations and Evidence

Consumer information from Cystic Fibrosis Australia including nutrition guides and fact sheets for infants, children, young people.

  2021-06-04 – Handout

Diabetes UK contains links to the following nutrition & lifestyle information: diabetic foods, front-of-pack food labelling; sugar and type 2 diabetes, low carbohydrate diets for people with type 2 diabetes, physical activity and diabetes, evidence-based related guidelines and dietary fat consumption and management of type 2 diabetes.

   2023-04-25 – Position Paper/Policy Document

A collection of websites related to epilepsy and the ketogenic diet.

      2023-07-31 – Website

A 2018 policy statement from the Diabetes Australia on low carb eating and its effectiveness in reducing blood glucose levels and achieving weight-loss for people with type 2 diabetes in the short term (6 months).

  2021-10-01 – Position Paper/Policy Document

This Dietitians Australia (DA, formally DAA) endorsed resource, produced by the DA Vegetarian Interest Group, provides information for consumers on the importance of Omega-3 fatty acids in a vegetarian diet, sources of Omega-3, and how to optimize intake.

  2018-01-30 – Handout

A synthesis of the recommendations and evidence regarding systemic lupus erythematosus (SLE).

    2019-11-22 – Summary of Recommendations and Evidence

A synthesis of the recommendations and evidence regarding lactation.

     2024-01-02 – Summary of Recommendations and Evidence