226 results for: Dietetic

International Dietetic Competency Collection

A collection of dietetic competencies and accreditation standards.

        2021-07-16 – Practice Guideline

DA Accreditation Standards for Dietetic Education Programs

Access to Dietitians Australia's (DA, formally DAA) accreditation of dietetics education programs and to updated accreditation standards and processes for dietetic education programs.

  2018-11-15 – Practice Guideline

Dietetic Education and Training Summary of Recommendations and Evidence

A synthesis of the recommendations and evidence regarding dietetic education and training.

2018-02-21 – Summary of Recommendations and Evidence

Competencies for Dysphagia Assessment and Management in Dietetic Practice

Competencies required for safe, ethical, and effective practice in dysphagia related-care developed by the Alliance of Canadian Dietetic Regulatory Bodies in June 2017.

  2017-07-26 – Practice Guideline

Accreditation Standards for Dietetic Education Programs in Canada

Accreditation standards from the Partnership for Dietetic Education and Practice that are used to assess academic and practicum/internship education programs in Canada.

  2015-01-22 – Practice Guideline

The Integrated Competencies for Dietetic Education and Practice

Version 3.0 entry-to-practice standard for registered dietitians in Canada developed by the Partnership for Dietetic Education and Practice (PDEP).

  2020-10-15 – Professional Education Tools

Evidenced-based Practice Guidelines for the Dietetic Management of Adults with Pressure Injuries

Clinical guidelines from the Trans Tasman Dietetic Wound Care group, Dietitians Australia (DA, formally DAA) for the dietetic management of adult with pressure injuries.

  2020-06-04 – Practice Guideline

Research Methods in Dietetic Practice Background

Background information regarding research methods in dietetic practice.

  2022-01-28 – Background

Position of the American Dietetic Association: food and nutrition misinformation

This article describes the position of the American Dietetic Association (ADA) on food and nutrition misinformation.

2013-07-02 – Position Paper/Policy Document