47 results for: Cultural Foods

Promoting Cultural Competence Using a Heart Healthy Diet to Lower Cardiovascular Risk Factors

Cultural competence in dietetics is an important aspect of cultivating trust and connection with clients seeking to improve dietary outcomes. Dietary recommendations need to reflect the unique culture of individuals and population(s).

2022-08-15 - Trending Topic

Indigenous Peoples Web Links

A collection of websites related to Indigenous Peoples in Canada.

  2026-04-16 - Website

Traditional Food Fact Sheets

Consumer fact sheets from the Government of Northwest Territories providing nutritional information about traditional foods (including animals, birds, fish, berries and wild plants) found in the Northwest Territories, and how to prepare them safely.

  2021-03-31 - Handout

Food and Nutrition Labelling Recommendations and Evidence

A synthesis of the recommendations and evidence regarding food and nutrition labelling.

2018-11-20 - Summary of Recommendations and Evidence

School Health Recommendations and Evidence

A synthesis of the recommendations and evidence regarding school health.

2020-06-01 - Summary of Recommendations and Evidence

Weight-Inclusive Approach Background

Background information regarding the Weight-Inclusive Approach.

  2023-03-13 - Background

Food Insecurity Recommendations and Evidence

A synthesis of the recommendations and evidence regarding food insecurity.

  2023-02-08 - Summary of Recommendations and Evidence

Toddler and Preschool - Influences on Appetite and Eating Behaviour Recommendations and Evidence

A synthesis of the recommendations and evidence regarding influences on appetite and eating behaviour in toddlers/preschoolers.

  2023-04-13 - Summary of Recommendations and Evidence