An infographic developed by the European Food Information Council (EFIC) explaining the different types of dietary fat and how they affect our health. Available in English, French, German. Italian and Spanish.

   2016-09-06 – Other

EuroFIR is an international, member-based non-profit association with the aim to ensure sustained advocacy for food information in Europe. Its purpose is to develop and publish food composition information and promote international cooperation and harmonisation of standards to improve data quality, storage and access.

   2023-06-06 – Website

This five minute video for consumers from the European Food Information Council (EUFIC) explains the science behind energy balance and provides practical tips that consumers can incorporate into their lifestyle.

  2015-10-30 – Audio/Visual

Background information regarding fructose.

       2021-08-06 – Background

A collection of clinical practice guidelines related to diabetes and diabetes in pregnancy.

         2023-06-07 – Practice Guideline

A synthesis of the recommendations and evidence regarding the ketogenic diet.

          2021-10-20 – Summary of Recommendations and Evidence

A collection of websites related to hepatic function and disorders.

      2022-02-11 – Website