Anemia Guidelines for Family Medicine. 2014 edition
These clinical practice guidelines developed by the Anemia Review Panel and published by MUMS Guideline Clearinghouse, provide information and guidance on the management on anemia and the iron content in various foods and infant formulas. Only available for purchase: search ISBN #978-1-894332-15-6 to find where to buy.
2014-09-29 – Practice Guideline
Fostering Positive Weight-Related Conversations
This knowledge translation casebook from the Bloorview Research Institute is a “compilation of best evidence and practice to assist healthcare professionals in having positive conversation about weight-related issues with children and their families.”
2018-10-23 – Manual/Guide
Making the Most of Mealtimes – Summary Sheets
Three summary sheets sharing key findings and recommendations from a research study called Making the Most of Mealtimes (M3) from the Schlegel-UW Research Institute for Aging. The study explored what residents living in long-term care eat and drink, and what factors promote better nutrition. Topics are: Dining Rooms, Food and Beverages, and Menus.
2019-12-16 – Handout