Labelling Logic
A comprehensive independent review (2011) from the Commonwealth of Australia of food labelling drivers, policy and law in Australia and New Zealand.
2017-01-19 –
Research Report/Paper
Diabetes UK - Nutrition & Lifestyle Position Statements
Diabetes UK contains links to the following nutrition & lifestyle information: diabetic foods, front-of-pack food labelling; sugar and type 2 diabetes, low carbohydrate diets for people with type 2 diabetes, physical activity and diabetes, evidence-based related guidelines and dietary fat consumption and management of type 2 diabetes.
2023-04-25 –
Position Paper/Policy Document
Nutrition for Children with Type 1 Diabetes
A fact sheet for consumers from Queensland Health, Nutrition Education Materials Online (NEMO) providing an overview of nutrition recommendations for children with type 1 diabetes, includes a picture list of foods with their respective number of carbohydrate serves, information relating to food label reading, and snack suggestions.
2021-12-15 –
Handout
Carbohydrates and the Glycaemic Index
This four page consumer fact sheet, available from the Better Health Channel and developed by the Victorian Minister of Health in consultation with Deakin University- School of Exercise and Nutrition Sciences, offers tips for healthy eating, using the GI symbols on food packages and offers general information about the glycaemic index.
2022-07-01 –
Handout
NUTTAB 2010
Foods Standards Australia New Zealand's NUTTAB 2010 contains nutrient data for 2668 foods available in Australia and up to 245 nutrients per food. Available as a searchable database and as electronic database files
2013-08-08 –
Game/Quiz/Interactive Tool
Food Standards Australia New Zealand
Food Standards Australia and New Zealand is a bi-national Government agency. Its main responsibility is to develop and administer the Australia New Zealand Food Standards Code (the Code), which lists requirements for foods such as additives, food safety, labelling and GM foods. Link to the Australian Food Composition Database is provided.
2021-08-05 –
Website
Understanding the Carbohydrate Portion
A simplified consumer fact sheet with pictures from Dietitian/ Nutritionists from the Nutrition Education Materials Online, "NEMO" available through, Australia’s Queensland. Provides information about how to measure and weigh a 1 portion / exchange equalling 15 g of carbohydrate and how to read food labels and plan for eating out.
2020-12-17 –
Handout