Metabolic Syndrome
A consumer fact sheet from NHS Choices on metabolic syndrome covering the causes, symptoms and management.
2019-12-01 –
Handout
Beyond the Basics: Meal Planning for Healthy Eating and Diabetes Management
A Diabetes Canada consumer resource (poster) providing information about food groups that contain carbohydrate (Grains & Starches, Fruits, Milk & Alternatives, Other Choices) from Diabetes Canada. Describes serving sizes that contain 15 g of available carbohydrate and is useful for helping clients understand meal planning and basic carbohydrate counting. Available for purchase.
2020-12-02 –
Manual/Guide
BERTIE Type 1 Diabetes Education Program Online
Three learning modules from the Royal Bournemouth and Christchurch Hospitals NHS Foundation Trust and supported by Diabetes UK help individuals (teens and adults) with type 1 diabetes in understanding and managing their diabetes in a way that suits their lifestyle. Includes information on carbohydrate counting. Login required.
2020-11-10 –
Course
Iodine (BetterHealth Channel)
Consumer information from the Department of Health, State Government of Victoria, Australia about Iodine and iodine deficiency.
2022-01-13 –
Handout
Diet and Reactive Hypoglycaemia
A patient information leaflet from NHS, The Dudley Group, about treating reactive hypoglycemia. Includes sample menus.
2020-12-18 –
Handout