Trending Topics
…a hot take on a trending topic
Trending Topics articles are published in timely response to recent media and journal articles, position statements, clinical guidelines, etc. Since they are based on the most recent evidence/publications, they may not be consistent with PEN evidence in other PEN content areas. As soon as possible, when this occurs, the PEN content will be reviewed and updated as needed.
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What Advice can Dietitians Tell their Clients Who Are Concerned About Liquid Smoke?
The Practice-based Evidence in Nutrition: PEN® team was recently asked to consider adding information about liquid smoke into the PEN System as dietitians have been asked questions about it by their clients. An example of a question was, “Are food products with liquid smoke flavour (e.g. smoked almonds, smoked tofu) associated with health risks?”
Posted: 2025-01-27